We invite you to a culinary experience with our international menu; our haute cuisine and panoramic views are incomparable. Enjoy romantic sunsets tasting the great variety of wines of the region that we offer with our Baja Med dishes.
Reservations 646-178-3507 Ext. 40
Congratulations to our Chef. Hugo Angulo
Meet our Chef
Absolute winner of the 3rd national contest at the "Fish and Seafood Fair" with the dishes:
Lobster cappuccino with oyster foam.
Tartar de callo combined with tuna carpaccio in a crust of dried chiles and walnut of Castilla.