Summer Menu

In this original seasonal menu you can taste the authentic international haute cuisine that we have prepared for your taste, appetizers, salads, meat, poultry and fish highly recommended for lunch and / or dinner.
We hope you enjoy it.

Prices are in Mexican pesos and include taxes.

Scallop Tartare

With Tobiko, Watermelon-Radish and Mascarpone Cheese

$ 100.00 pesos

Shrimp Salad with Avocado and Mango

Served with Strawberry Orange Caviar

$ 90.00 pesos

Red Wine Fettuccini

With Clams, Mussels, Spanish Sausage, Green Peas, and Cherry Tomato Sauce

$ 130.00 pesos

Capresse Bruschetta

With Mozzarella Cheese and Tomato Sauce.

$ 100.00 pesos

Whitefish Strips Ceviche

Served with Green Heirloom Tomato, Purple Onion, Habanero and Oregano

$ 130.00 pesos

Cheese Plate

Served with Fennel Crackers, Grapes and Kalamata Tapenade.

$ 135.00 pesos

Menu

Wines